Monday 27 February 2012

Chuck vs. Glenfarclas 15 Year Old

Lately I have become obsessed with the gratifyingly superb U.S. comedy, 'Chuck'. For the uninitiated Chuck follows the life of a computer repair guy named - you guessed it - Chuck, after he manages to upload all the C.I.A.'s secrets into his head. Over five series he battles numerous hitmen, secret organisations and the constant danger this creates for his friends and family as he clumsily completes mission after mission. Besides balancing intrigue, action and hilarity it also boasts an array of celebrity appearances from Carrie-Anne Moss (of Matrix fame) through to a side-spitting performance from the almighty Timothy Dalton (of James Bond fame naturally). This is the pinnacle of what I like to call relaxation TV. Now I should probably be drinking Johnnie Waller Black Label whilst watching this gripping programme, as it features regularly in the hands of the stoic John Casey. However I think that a relaxing programme that keeps your eyes fixed on the screen requires a whisky of equal merit. This is why I recommend the Glenfarclas 15 year old. It is rich and easy-drinking whilst maintaining a suitable complexity to keep you pouring another glass. So for Chuck I give you:

Glenfarclas 15 Year Old
46% - Distillery Bottling
Nose: Raisins and tobacco on a rich bed of halved black grapes.
Palate: Rich and sherried with red and dried fruits. Next burnt black pepper provides a slightly smoked character to this dense dram.
Finish: Fairly vinous with plenty of black currants. The slight peating gives cedar cigar box notes over a lengthy finish.
Overall: A good stand-up dram in its price category. It balances its sherried character with a hint of peat that gives the Glenfarclas 15 a much needed minerality.

3 comments:

  1. The whiskey sounds better than the TV programme. Maybe an lager would be a more suitable choice?

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  2. Haha maybe, but this is a whisky blog!

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  3. Glenfarclas 15 Year Old is one of the 'reasonably priced' whiskies I can really get excited about because it is just so damn tasty. The sherry is amazing and it tastes like nothing else I've tried.

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