Showing posts with label love. Show all posts
Showing posts with label love. Show all posts

Thursday, 10 November 2011

You Love It Or You Hate It... Ola Dhub Special 12 Reserve

Do you love it or hate it?
Marmite grabbed the catchy yet alienating slogan, 'you either love it or hate it'. Quite a good slogan to sell a product a lot of people clearly don't like. At first I thought why alienate those who clearly detest your product, why not try and soft sell them the black spread by broadcasting mouthwatering pictures of marmite and food combinations? (Marmite in bolognese is my favourite, it adds a really meaty undertone that lends this classic dish a bit of a punch). Interestingly I have found Marmite's iconic slogan to be wrong. I positively hated Marmite when I was growing up, the thought of putting the damned spread on anything was morally abhorrent to me - worse even than peanut butter. Then in Uni my girlfriend introduced me to crumpets lathered in butter and Marmite, and I... the unbeliever... believed! From that point on I am a firm advocate of the yeast extract. I've even tried the Theakston's brewery special edition which brings me round to the point of this post. The other day I tried a bottle of whisky-aged (very convenient for a whisky blog) ale - the Ola Dhub. The best word I can think to describe the aroma and flavour is Marmite, so I am very happy I can now appreciate the enormity of this beer that is aged in Highland Park 12 casks. You'll love it...

Ola Dhub Special 12 Reserve
8% ABV - Brewed at Harviestoun - Bottle No. 06391
Nose: Intense Marmite leading to Oxo Cubes and thick beef gravy notes. The complexity of this beer is enhanced with notes of cocoa, ginger, smoke and a faintest hint of honey (Highland Park 12 influence?).
Palate: Marmite but creamy, soft and sweet but with a meaty, malt-forward backbone.
Finish: The Oxo Cubes return with malt and milk chocolate.
Overall: Dark, thick and well-balanced. What a beer! If you like your dark malty ales you will not be disappointed. This has truly bowled me over.

Friday, 26 August 2011

Glenfiddich - The Guilty Pleasure

We all have guilty pleasures. Some are quite standard such as liking the X-Factor, the Spice Girls and Lambrini. Whereas others are down-right weird, like making a culinary cocktail of baked beans, pickle and spray-on cheese. Guilty pleasures are those secrets we keep to ourselves and it is this secrecy that makes the object of our pleasure all the more delicious. They are something that clashes with the image we project to others. They are dark, dirty and dangerous. Yet somehow, no matter how much we may try to ignore them, to strive to watch BBC4 and not E4, they always come back to haunt us, and we crumble before them. I have a few, and I cannot forgive myself for them. They include Waterloo Road, Ronan Keating and Glenfiddich. Waterloo Road just captivates me with its plot holes and poor story planning. I can’t help but enjoy Ronan Keating’s songs, and as much as I want to reject Glenfiddich’s big brand image, I can’t help it, I love this accessible pub whisky. So when I got the chance to taste the limited release of the Snow Phoenix I was very excited indeed.

The Glenfiddich Snow Phoenix has a story I quite like, and if you have read my Shackleton Whisky review you will know by now that I am partial to a good story. These whiskies could easily be described as gimmicky or simply a marketing ploy, and don't get me wrong I am well aware that these whiskies are largely a sales push. But I don't think that has to be a negative point. A story gives the whisky a sense of place and time. It helps make the whisky more than just a drink. The key is to match a good story with a good whisky. Having tried the Shackleton again, the glow has worn off somewhat. So when I tried the Snow Phoenix I was much more wary. So anyway back to the story...

In January 2010 after extremely heavy snowfall, the roof of a warehouse at Glenfiddich collapsed showering the casks waiting in sombre maturation in snow and ice, leaving a phoenix shaped (although I think angel-like) hole in the roof. Glenfiddich, not one to miss an opportunity, bottled a selection of the casks (aged between thirteen and thirty years) to create the Snow Phoenix, a commemoration of an event in Glenfiddich's rich history that could have been a disaster. I genuinely love this whisky and find it incredibly hard to stop drinking.

Glenfiddich Snow Phoenix
47.6% - No Age Statement (13-30 years) - Bottled 2010
Nose: Toffee and pear instantly grapple with the nose with cherries and dry sherry lend a more complex charm, offset wit soft notes of cox apples and rosewater.
Palate: A busy mix of blackcurrants, caramel and apple with an underlying spiciness. Full-bodied and mouth coating it has an almost grainy dry texture that is somewhat moreish.
Finish: Apple pie with cream drizzled on top that doesn't rush to end.
Overall: Weirdly reminds me of the Shackleton despite their obvious differences, maybe it's the snow-laden story of the two. An absolutely brilliant whisky, I think I may be too smitten to offer a more impartial summary. Normal service resumed next time!